For nearly two decades Ori’Zaba’s has perfected superior fast-casual Mexican food, authentic recipes, and proven operational systems, giving your business the tools for success. We are here to support you in every phase of your growing business, including comprehensive site-selection assistance, architectural prototype and engineering designs, shoulder-to-shoulder and online training systems, grand opening strategies, financial and hiring tools, and business and marketing resources.
Day to Day operations are run by an experienced General Manager. The franchisee should expect to provide general oversight and leadership to the GM and all staff members. Key responsibilities include ensuring adherence to all policies and procedures, daily/weekly/monthly/yearly focus on revenue growth, implementing menu changes and LTO’s through assistance of GM, monthly marketing meetings, local marketing requirements, regular contact with operations support staff, etc.
Franchise Fee: $30,000
Investment Range: $373,645 – $775,000
Royalty Description: 5% of gross sales weekly
Year Established: 2001
Franchised Units: 0